The "Big Green Egg" brand smokers and grills.
Versatile, Efficient, Easy to use, "Big Green Egg" smokers and grills are derived from an ancient clay cooker called a "kamado". "Big Green Egg" has rewarded its owners with great food and other unique qualities since 1974.
Features of the Big Green Egg
- Ready to cook in 10 minutes
- Ceramic walls retain heat with accurate temperature control and no hot spots
- No need to add more coals while cooking - unburned coals can be reused
- No constant tending
- Enclosed cooking - no grease flare ups
- Surface stays cooler and is safer around children
- Can be used year round
- Weather proof ceramic won't rust
- Withstands temperature extremes from 0° to 1800° F
- Handsome, decorative and unique design
"For state-of-the-art cooking, the Big Green Egg has no fuss, less cooking time... uses no water yet keeps food moist..." -Time Magazine